HOW TO CREATE A PRIVATE LABEL OF ALCOHOL FREE WINE: Creating a brand of alcohol free wine has not always been that easy. The technology involved in low-alcohol or alcohol-free wines is expensive, and wineries has traditionally been focusing on promoting their own, higher margin, winery brands of dealcoholized wine. For brand owners without the equipment and know-how, it’s been difficult. Another issue for us has been that the quality of the wines have been questionable, to say the least. Often showing reductive notes, or aromas of cooked cabbage, that somehow magically disappear if you do the experiment of adding back ethanol to the wine.
Delicious alcohol free wines – we are there!
The technology involved in producing alcohol free wines have improved a lot lately. Our tasting sessions clearly suggest that low-temperature vacuum distillation is the best technology so far invented. We are talking about wines that have been processed with Flavourtech’s Spinning Cone Column, to give an example. The other methods available lead to a reduction in the flavour concentration, especially volatile aroma compounds. Something that seems to be in-line with the latest research by Geisenheim oenologist Dr Matthias Schmitt.
New service for alcohol free private label wines
We are launching our latest service on August 1, 2019. With the help and support from, what we believe, are the best producers of alcohol free wines in Europe. You now have the opportunity to create private labels in quantities as small as one palet. Alcohol free wines is one of the few categories within wine that is growing, take this opportunity and tap into the market of alcohol, free wines before the others.
We have access to the following grape varietals:
Alcohol free Chardonnay
Alcohol free Sauvignon Blanc
Alcohol free Riesling
Alcohol free Pinot Noir Rosé
Alcohol free Cabernet Sauvignon
Alcohol free Aromatico Frizzante
Alcohol free Gluhwein
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